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Vignobles Canet Picpoul de Pinet 2021

Picpoul de Pinet AOP
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Vignobles Canet Picpoul de Pinet 2021
Lauded by the critics and selling like hotcakes by the glass in the trendiest bars, Picpoul remains the grape of the moment. This delicious, lemony crisp 2021 is from Floris Lemstra’s small family estate, Château Canet. A delightfully refreshing sip.
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Wine Details

  • White - Dry
  • FranceFrance
  • Very Pale Straw
  • Picpoul
  • 9.75 Units
  • Vegan
  • 13% ABV
  • Vegetarian
  • 31 December 2024

Flavour Profile

Tasting notes
Crisp citrusy freshness, pear and mineral finesse
Allergy information
Contains Sulphites
The Story Behind the Bottle
Meet France’s trendy white Picpoul grape, described by critic Olly Smith as “brilliant value and zinging with lemony freshness”. It thrives on the Mediterranean coast in the very south of France. Indeed, it has its very own appellation, Picpoul de Pinet AOC, stretching from Pézenas towards the fishing port of Sète. This mineral and lemon-fresh white comes from Dutch-born Floris Lemstra's beautiful, 19th-century Château Canet. He runs it with his wife Victoria and both are firm believers in working with nature to make the very best wine from the finest grapes. Their dedication pays off in the impressive quality and character of this tasty fresh white. Not surprisingly, given the vineyard’s proximity to the Med, it’s great with seafood.
Meet France’s trendy white Picpoul grape, described by critic Olly Smith as “brilliant value and zinging with lemony freshness”. It thrives on the Mediterranean coast in the very south of France. Indeed, it has its very own appellation, Picpoul de Pinet AOC, stretching from Pézenas towards the fishing port of Sète. This mineral and lemon-fresh white comes from Dutch-born Floris Lemstra's beautiful, 19th-century Château Canet. He runs it with his wife Victoria and both are firm believers in working with nature to make the very best wine from the finest grapes. Their dedication pays off in the impressive quality and character of this tasty fresh white. Not surprisingly, given the vineyard’s proximity to the Med, it’s great with seafood.
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